Enjoy hot spicy Tteokbokki (Topokki) easily. You can feel the harmony of the chewy rice cake and the burning spicy fire chicken sauce by realising the hot spicy taste of the fire chicken fried noodles. Chewy taste made with domestic rice cakes. Make Tteokbokki (Topokki) more delicious with additional eggs and spring onion.
Ingredients: Rice Cakes (81.1%): Rice, Refined Salt, Acidity Regulator [Citric Acid (E330)], Ethyl Alcohol. Sauce (18.9%): White Sugar, Water, Red Pepper Paste, Corn Syrup, Artificial Chicken Flavour, Flavour Enhancer [(Monosodium Glutamate (E621), Disodium 5'-Ribonucleotides (E635)], Modified Potato Starch, Chilli Extract Powder, Yeast Powder, Garlic, Onion, Salt, Soybean Paste, Soy Sauce, Red Pepper Powder, Curry Powder, Paprika Extract, Black Pepper Powder.